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EUDR ‘no risk’ status cancelled and 12 month delay reconfirmed
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Is vegan the same as plant-based? Why it needs a new name
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MOA Foodtech secures €14.8m to make ingredient…
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Europe's fmcg sales up in 2025, but which categories win?

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Tetra Pak’s Recart strategy to convert canned food to Tetra
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Study reveals why feeling full can lead to sweet cravings
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EUDR’s impact on paper packaging
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Zoe food app launches UPF health scale to calm consumers

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EUDR 'high risk' category countries revealed
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What does the future hold for food and beverage?
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Do consumers still care about sustainability?
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EFSA declares artificial sweetener Acesulfame K safe

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Organic food and beverage sales rising fast
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Finsbury Food Group global business strategy
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Ferrero results show strong growth
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Ozempic, Wegovy and other GLP-1 drugs on the market

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Chocolate gut health discovery made by scientists
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What is Generation Alpha - Gen A - eating?
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Standardised food and drink labelling essential

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