A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

A large new study is among the first to suggest a link between cured meats and higher rates of dementia and worse cognition.

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies ...

Dementia cases in the U.S. are expected to double by 2060, and poor diet is considered a risk factor. A new study found that ...

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...

The investigation, carried out among a group of over 133,000 people, found no association between unprocessed red meat and ...

Researchers at Mass General Brigham found those who ate the most processed red meat, like hot dogs and bacons, had a 13% ...

Processed red meats like hot dogs, bologna, and bacon may be especially risky for long-term brain health, a new study shows.

Regularly eating red meat has been linked with heart disease, diabetes, and several types of cancer. Now there’s fresh ...

Eating greater amounts of red meat -- especially processed bacon, sausage and bologna -- increases the likelihood of ...

In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s ...