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Eating More Red Meat May Put Brain at Risk

Hosted on MSN · 2d

Keep your red meat to these limits to protect your brain health, experts say

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future cognitive health at risk.

Everyday Health · 1d

Eating More Red Meat May Put the Brain at Risk

Processed red meats like hot dogs, bologna, and bacon may be especially risky for long-term brain health, a new study shows.

Healthline · 3d

Processed Red Meat May Raise Risk of Cognitive Decline, Dementia

Dementia cases in the U.S. are expected to double by 2060, and poor diet is considered a risk factor. A new study found that eating processed red meat is associated with a 13% higher risk of dementia and cognitive decline.

2don MSN

Processed Red Meat Is Linked to a Higher Risk of Dementia

In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s ...

1d

Processed red meat and dementia: What a new study means for your diet

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

1d

Yes, Imitation Meat Is Processed. Can It Also Be Healthy?

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies ...

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