Scrambled eggs with chives is a breakfast classic that graces the tables of many people almost daily. It's simple, quick, and tasty, but have we ever considered how it affects our health?

Taste and adjust seasoning. Transfer the scrambled eggs to your plates and finish with the chives. Enjoy immediately.

Scrambled eggs are a breakfast staple ... gently fold in a spoonful of sour cream and chopped chives. Add freshly ground pepper to taste.

The eggs will continue to cook in the residual heat of the pan. Serve on a plate or toast, season with pepper, and garnish with chives. Your delicious scrambled eggs are now ready to enjoy.

To serve, place two blinis onto each of four serving plates, spoon on the scrambled eggs, and sprinkle over the chopped chives. Arrange the smoked salmon on the side, and finish with the lemon wedges.

Place on a plate or piece of toast, season with pepper, and garnish with chives. Your mouthwatering scrambled eggs are now ready to serve.

Whether you’re rushing out the door or taking a slow, lazy morning, this simple to make bacon and egg wrap delivers every ...