Former Acorn winner Katariina Reissaar shared her thoughts while taking part in a panel discussion at The Caterer’s People ...

Comptoir Group has closed two restaurants following a “challenging” 12 months for the business. The group chose not to renew ...

Pure has launched its first wholesale range to cater for offices, gyms, stadiums and trains. The healthy food-to-go chain has ...

Village Hotel Club has appointed its first chief operating officer amid a series of executive-level hires at the group.

Northern-based bar operator Arc Inspirations is set to enter the London market for the first time with the launch of a flagship bar in the West End.

An Oxford hotel’s own house gin beat some of the biggest names in the industry to be named Best in Country at the World Gin ...

Jeremy King’s project to reopen London’s Simpson’s in the Strand restaurant is finally underway, after a year of delays.

Diageo issued the warning as part of its Q3 2025 trading statement, which reported 2.9% year-on-year sales growth to $4.4b ...

Both sides have committed to working on a youth mobility scheme that could allow young Europeans to work in the UK ...

There is “significant potential” for growth in the pubs with rooms market, with an opportunity for operators to target ...

Chef Tommy Banks is to launch a new pub group with its first site opening in North Yorkshire this summer. The General ...

Advances in vegan and vegetarian food mean it can imitate the real deal more convincingly than ever, so no guest needs to ...