Cat Cox didn’t expect her bakery to become a symbol for Tulsa’s dining scene, but that’s how the rye chocolate chip cookie ...

The waterfront restaurant was the first outpost of mini restaurant-and-bar chain Ditas, based in India. But now, relaunched ...

Unfortunately, however, a Jollibee spokesperson reached by Eater SF would not confirm the August timing and says an opening ...

Brand new restaurants open every day across the Southland, usually without too much fanfare. This periodic compilation ...

A tavern co-owned by two ‘It’s Always Sunny in Philadelphia’ stars, a Korean Japanese restaurant in Olney, a Venezuelan ...

GARFIELD RIDGE— After 26 years, Oak Mill Bakery has closed its South Harlem Avenue location. While the bakery at 5747 S.

Quinn, who is British, and his partner Nicaise opened the Noortwyck in June 2022 at 289 Bleecker Street at Seventh Avenue.

After a career as a professional barrel jumper, in 1983 he converted the mall’s Bob’s Hol’n One into an Orange Julius. At one ...

The delivery app giant poured $1 million into defeating Zohran Mamdani. He swept the primary anyway with a platform ...

Oh well,” they shrugged, “maybe I just ordered wrong.” I’ve heard it dozens of times before, the idea that having an ...

Brooklyn Granary is perhaps New York City’s only proper flour mill, grinding regional grains for its bakery, which just ...

Send your openings news to dallas@eater.com. Rye restaurant owners Tanner Agar and Taylor Rause drew inspiration from Spain ...