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After 10 years in Covington, GA, this UPS driver delivers one last package, with hugs and treats for his favorite dogs before ...
Max The Meat Guy on MSN8d
LAMB Rack x Balsamic Blackberry Glaze
Explosions heard after Iran launches missile strike on US base in Qatar Rock band pays tribute as guitarist dies aged 46 Warning for millions of Aussies as 'double whammy' winter blast is forecast The ...
Flip over and brush with aged rum glaze. Glaze each time you turn the chop, which is about six times. Once chops are cooked to an internal temperature of 145 F, remove from the grill.
1/2 cup balsamic vinegar 1 Tbsp. red miso 12 oz. blackberries (2 3/4 cups), divided 1 1 1/4-pound pork loin, trimmed of excess fat, cut into twelve 1 1/2-inch cubes 6 oz. shishito peppers (16 to ...
16 thin slices of pancetta 2 medium freestone peaches—halved, pitted and cut into 8 wedges each Salt and freshly ground pepper 16 basil leaves 1 tablespoon olive oil Aged balsamic vinegar, for ...