Ghee, a clarified butter commonly used in Indian cuisine, often gets side-eye due to its high-fat content. However, this golden fat is packed with nutrients that can significantly boost your ...

In response, the Tirumala Tirupati Devasthanams (TTD) has swiftly established a four-member committee to oversee the procurement of ghee at the shrine. TTD Executive Officer J. Syamala Rao ...

VIJAYAWADA: In the aftermath of Chief Minister Chandrababu Naidu’s remarks over the use of substandard cow ghee in ...

A lab test ordered by the TDP government in Andhra Pradesh revealed that ghee used in Tirupati Laddoo prasadam contained foreign fats like lard, tallow, fish oil, and various vegetable oils. This ...

Knead until smooth and elastic. In a separate bowl, combine grated coconut, jaggery (or sugar), cardamom powder, and ghee. Mix well until the ingredients are evenly combined. Roll out small portions ...

Farmery, a direct to consumer (D2C) disruptor redefining the consumer experience with fresh, organic food through its farm-to-fork ethos, has launched cow and buffalo ghee. These offerings ...

Make sure the edges crisp up nicely for the perfect texture. Image Credit: Getty Once the dosa starts to cook, drizzle ghee over it. The ghee enhances the dosa's flavour and gives it a golden-brown ...

Chandrababu Naidu's claim, citing a lab report, that animal fat was found in the ghee procured during the YSR Congress Party regime has brought into focus the halt in the supply of the famous Nandini ...

A lab report has confirmed that the ghee used in the preparation of the world-famous Tirupati laddo contains animal fat and fish oil. As per the report, which has now been made public, the ghee ...

“The tender for procuring the ghee was awarded by the previous government. It is not the KMF (Karnataka Milk Federation). After complaints, it was tested and action was initiated,” Lokesh, son of ...