News
McVitie’s issues biscuit museum with warning over long-running Jaffa Cake debate - Company addresses hotly-contested question ...
“From sponge to plinth, we’re excited to unveil a new exhibition today, dedicated to one of the nation’s favourite biscuits ― ...
Complaints also arose about the shrunken size of Jaffa Cakes: "They used to be 12 but now 10 in a packet. "They have shrunk as I can easily get one in my gob as 20 odd years ago I would struggle.
Many Jaffa Cake lovers are unimpressed after perceiving a "difference" in the taste and texture of the beloved treat. The iconic McVities snack is a staple of British confectionery. They're made ...
MCVITIES has rolled out a new flavour of Jaffa Cakes and shoppers are divided. The brand has launched plenty of alternatives to the classic orange over the years, but this one has been accused of t… ...
Jaffa Cakes have a brand new flavour and it's caused a stir Jaffa Cakes have jumped on the Hot Honey trend and have unveiled the first-ever 'swicy' flavour. In case you are not yet familiar with ...
A brand new flavour of Jaffa Cakes has launched in UK supermarkets but it's proving controversial with fans as some say it sounds 'rank'.
The new McVitie’s Jaffa Cakes Hot Honey packs includes 10 ‘Hot Cakes’ inside a pack with an retail price of £1.50 and is available across Asda stores already (although we're struggling to find it ...
You’ll need For the jelly: 250ml orange juice 2 tbsp orange marmalade 85g packet orange jelly crystals For the sponge: 110g caster sugar 2 eggs 150g plain flour 2 tbsp caster sugar, to sprinkle ...
Original McVitie's Jaffa Cakes McVitie's Jaffa Cakes offered their distinctive great taste (Image: Newsquest) Weight: 110g Number of cakes: 10 Price: £1.25 (£1.14 per 100g) I tried the original ...
Hit company Gigglemug aim to add to the canon with A Jaffa Cake Musical, based on the very real 1991 court case between the multimillion pound-company McVitie’s and HMRC, about whether that ...
Method To begin, preheat the oven to 200C or Gas Mark 6. Crack the egg into a bowl and add the sugar, then whisk together until you have a thick and creamy mixture, then sift in the flour and stir ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results