New York’s loss is Vermont’s gain: East Harlem bakery Atla’s Conchas closed up its Manhattan location in June, but co-owners ...

Suya Joint restaurant manager Paul Dama was detained on Father’s Day without explanation, according to owner and chef Cecelia ...

Not to be confused with the nearby ramen dream shop Yume Wo Katare, Yume Ga Arukara is an udon-focused shop that allows to-go orders. (The two businesses once shared a founder, Tsuyoshi Nishioka, but ...

Western Massachusetts’s Pioneer Valley, in particular, is an attractive destination for food enthusiasts. If you’re visiting one of the schools of the Five College Consortium — Amherst College, ...

From Boston, you can reach Portland, Maine, in about two hours by bus from South Station or by train from North Station, and many of the city’s impressive restaurants are conveniently clustered on a ...

Erika Adams is the deputy editor of Eater’s Northeast region, covering Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry. Lunch is a meal ...

Open for: Lunch and dinner Price: $$ Pizzaiolo Juan G. Perez — better known by his popular Instagram handle, @juangpizza — has been honing in on his craft since he started out in the business in 2009.

Rob Mannke hears a question often when he’s hanging out with his rescue dog, Bates, at Peter’s Park, the park across the street from Cathedral Station, where he’s worked for about eight years.He’ll be ...

The Best New Restaurants Around Boston Right Now, According to Eater Editors The Best Barbecue Restaurants in and Around Boston, According to Eater Editors ...

Brookline Lunch — the beloved, Palestinian-owned Cambridge diner known for its knafeh and baklava pancakes — is finally going to have an actual location in Brookline. The owners’ son, Mushhoor ...

Boston is a natural fit for these businesses: The city already has Drawdown Brewing, a Jamaica Plain brewery that prioritizes women’s sports, plus college sports, soccer, and LGBTQ+ programming (check ...

Tanya Edwards is an award-winning journalist, writer, and editor living in New England. A contributor to Eater since 2022, she’s been in food media for over a decade. Whether you’re heading to a Pats ...