This Lower Greenville spot will close on Sunday, June 29, and owner Rod Schaefer tells the Dallas Morning News that he is ...

Send your openings news to dallas@eater.com. Rye restaurant owners Tanner Agar and Taylor Rause drew inspiration from Spain ...

It’s a personal, personal thing and I’m a huge admirer of this human being and what he’s done for so many, especially as a ...

The news comes on the eve of the restaurant industry’s prestigious James Beard Awards, for which Yoakum is nominated for the ...

Chad Houser opened Cafe Momentum in Downtown Dallas in 2015 with an impactful mission: to “spark positive change” in people’s lives by employing formerly incarcerated youth in the juvenile justice ...

Kevin Gray is a Dallas-based journalist specializing in food, drinks, and travel, and he’s worked as a writer and editor for 15 years. Welcome to the Scene Report, a column in which Eater captures the ...

Open for: Lunch and dinner Price range: $$$ Joe T. Garcia’s is a Fort Worth institution that has been in business since 1935. Joe T’s is known for its expansive outdoor patio, which transports diners ...

While Pecan Lodge is a solid choice — it’s one of the longstanding barbecue spots in Dallas and still has a place on Eater’s barbecue map —it wasn’t on our list of suggestions for Cruise. What we’re ...

In Dallas, tasting menus have long been the playground of a certain kind of restaurant — an expensive one. Dean Fearing has served one at Fearing’s in the Ritz-Carlton since it opened in 2007. The ...

It’s an interesting announcement. He’ll be in San Antonio before he comes to Dallas, and they have some pretty great barbecue there. Still, if he’d prefer to eat puffy tacos in San Antonio and save ...

For the terminally online (like us), it feels like matcha is having a moment in Dallas. It started in October 2024 when the banana matcha at Hola Cafe went viral, spurring legions of influencers to ...

Fernando’s announced in an Instagram post that it will close both its Dallas and CityLine outposts in Richardson on Sunday, May 18. Managing partner Anne Cowden said in the caption that the restaurant ...