News

In this interview, we speak with Adi Yehezkeli, CEO and Co-founder of Fabumin, an innovative company based in Tel Aviv's ...
A new study has indicated that 38% of German and UK adults intend to change their diets by consuming more plant-based food.
Spanish plant-based brand Heura has secured €20 million in funding from the European Investment Bank (EIB).
The NextGen Food Innovators program is designed to support students developing food technologies that have clear commercial ...
Bunge has introduced a new line of soy protein concentrates at IFFA, set to launch this fall, designed to address common ...
Ingredion, a global provider of ingredient solutions for food and beverage manufacturing, has reported strong financial ...
Flavor manufacturer T. Hasegawa has announced the launch of PLANTREACT, a natural flavor technology that is said to replicate ...
Indiana has enacted a two-year ban on the sale, production, and labeling of cultivated meat, a decision signed into law by ...
New Zealand-based precision fermentation company Daisy Lab has announced a major milestone in its work to produce bovine ...
Danone has reached an agreement to acquire a majority stake in Kate Farms, a US-based producer of plant-based, organic ...
In 2020, major UK supermarket chain Tesco set an ambitious target to increase its plant-based meat sales by 300% by 2025. But ...
BioWell, a nonprofit accelerator based in Houston, has officially assumed control of the Texas BioTechnology pilot facility ...