Tasting Note: Powerful and austere, with modest notes of lemon zest, crunchy nectarine and dried pineapple on a foundation of firming mineral notes and a veil of smoke. This bone-dry, tightly coiled ...

The alleged mastermind of a multimillion dollar wine counterfeiting gang was conducting a transaction with a shady printer at Milan’s Malpensa airport when the Italian carabinieri moved in and ...

Our blind tasting game—without the tasting! Can you identify a wine just by reading its tasting note? We post real Wine Spectator reviews. You use clues such as color, aromas, flavors and structure to ...

Get a sneak peek at Wine Spectator's latest tastings with new scores and ratings of recently tasted red and white wine, including Syrah and Sauvignon Blanc, from Down Under, priced as low as $15.

This popular red grape originated in Burgundy but has spread across the New World. Like its white Burgundian counterpart Chardonnay, Pinot Noir is early-budding, early-ripening and thin-skinned. The ...

Many people are interested in wine, but most don't take the leap into owning their own winery. How did you start Terah Wine Co.? I was laid off in 2020 and realized I needed to utilize that free time ...

During his years as one of America’s top tech lawyers, David Drummond never thought about making wine. Then, in 2018, he bought a 500-acre, high-elevation ranch in Sonoma’s Russian River Valley that ...

Noreetuh is one of the best open secrets of the New York wine scene. Tucked away on First Avenue in the East Village, its small dining room is plastered to the ceiling with Polaroids of guests holding ...

Bordeaux's annual en primeur campaign is underway. Wine Spectator's James Molesworth is tasting the 2023 wines from barrel at some of the region's top estates and sharing his tasting notes.At Château ...

The Golden State is home to many locations ideal for growing Sauvignon Blanc.As an early- to mid-ripening grape, Sauvignon Blanc can thrive despite late-summer heat spikes; and its moderate to high ...

2024 awaits, but before we turn the calendar, Wine Spectator's editors would like to remember the wine industry trailblazers, innovators and history makers we lost this year. In 2023, we said goodbye ...

Veteran comic book author Steve Orlando’s first meeting with his new co-author, famed chef José Andrés, didn’t happen in an office or one of Andrés' restaurants.In typical Andrés fashion, it was in ...