The 417 farm, agriculture and growers groups represent virtually "all aspects of American agriculture, food, nutrition and rural America."

U.S. poultry producers should ramp up testing and monitoring of turkeys for bird flu before they are slaughtered to ensure the virus stays out of the food supply, the U.S. Department of Agriculture said on Friday.

South Dakota Trade CEO Luke Lindberg was chosen as President-elect Donald Trump's pick for under secretary of trade and foreign ag affairs.

As the Biden administration ends, a designer of the Department of Agriculture's work on climate change says farmers want the types of incentives he helped

The president-elect's pick for Agriculture undersecretary for natural resources and environment has had conflicts with federal agencies.

President-elect Donald Trump has announced several picks to fill key roles at the USDA. Luke Lindberg, the president and CEO of South Dakota Trade, an organization that helps companies with international trade issues,

According to the new interim rule, farmers can choose one or more of the CSA actions — no-till or reduced-till, cover crops, and nutrient management. Unlike prior rules, farmers no longer have to use all three on the same field at the same time.

Government inspectors documented unsanitary conditions at several Boar’s Head deli meat plants, not just the factory that was shut down last year after a deadly outbreak of listeria poisoning, federal records show.

UP Products LLC, under the name Meyer Wholesale, 20273 Old M-28 in Ewan, is recalling fully cooked, read-to-eat sausages that contain soy, the U.S. Department of Agriculture's Food Safety and Inspection Service announced in a news release Monday.

USDA finalizes third new regulation under the Biden-Harris administration to create fairness and transparency for contract farmers.

Several Boar's Head deli meat plants were cited for unsanitary conditions, not just the factory shut down after a deadly listeria outbreak.

How the Certified Naturally Grown certification compares to USDA Organic, and why some farmers are pursuing it for their operations.