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Max The Meat Guy on MSN9d
LAMB Rack x Balsamic Blackberry Glaze
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The fine dining industry has always carried a certain weight. It’s exclusive, expensive and sometimes intimidating. But in ...
We visited one of Vancouver's most highly recommended pizza restaurants to learn about its origins and what to order.
Strip Steakhouse sits proudly in Avon, Ohio, a charming city just west of Cleveland that manages to balance small-town warmth with sophisticated dining options. The restaurant itself is housed in a ...
The Shrimp & Grits showcases plump, perfectly cooked local shrimp nestled atop those heavenly grits, enhanced with bacon, sausage, and a silky shrimp gravy that ties everything together. This dish ...
4 ounces crumbled goat cheese (Other cheese that would work are feta, blue, or other crumbly white cheeses) 3 tablespoons balsamic glaze (you can buy it premade in the grocery store vinegar section, ...
Make the vinaigrette: In a small bowl, whisk together the minced shallot, red wine vinegar and Dijon mustard. Slowly whisk in ...
16 thin slices of pancetta 2 medium freestone peaches—halved, pitted and cut into 8 wedges each Salt and freshly ground pepper 16 basil leaves 1 tablespoon olive oil Aged balsamic vinegar, for ...
When it comes to steak sandwiches, Arby’s classic, the Arby’s Beef ‘n Cheddar sandwich, is a true bargain. The fast food ...
This sweet-and-savory combo makes a perfect breakfast, lunch or snack. For an extra burst of flavor, drizzle with balsamic glaze or sprinkle with crushed red pepper for a little heat.
Optional; drizzle the greens with a bit of aged balsamic. Place the top portion of bread on top of the bottom portion, and press down firmly. Tuck in any escaping filling back into the sandwich.