Chandrababu Naidu's claim, citing a lab report, that animal fat was found in the ghee procured during the YSR Congress Party ...

Amid quality concerns of the sanctified Tirupati laddu, the temple board said in an X post, “divinity and purity of Srivari laddu is unblemished now”.

In response to allegations of animal fat in Tirupati prasada, Karnataka Minister Ramalinga Reddy declared that all prasada at ...

TTD claimed that supplier had taken advantage of bid for lower prices. Earlier, KMF had opted out citing unviability to ...

He said, "They changed the ghee suppliers," and recalled that TTD stopped using Nandini ghee from Karnataka Milk Federation because they don't offer bribes. “This issue was even discussed in the ...

citing a hike in milk prices that made it unable to offer ghee at a competitive rate. The Karnataka Cabinet approved a ₹3 per liter increase in Nandini milk prices, leading the TTD to award the ...

Tirupati: The controversial “cow ghee” used in the making of the Tirupati laddu during the YSRC tenure contained not just soybean oil, sunflower oil, olive oil, and corn oil, but also fish oil ...

The ghee tender for making Tirupati laddoos has been given to Nandini Ghee. The brand has taken measures to ensure no ...

Tirumala Tirupati Devasthanams is set to improve the quality and taste of its iconic Tirupati Laddus by using high-quality Nandini ghee from Karnataka Milk Federation. This decision follows ...

The construction of the temple and the stories and legends associated with it now are varied. Some say that it is untrue that any Ghee was used instead of water as it is not possible to achieve ...

TTD has also tightened tender conditions for ghee procurement to prevent further lapses, with KMF's Nandini ghee now being the approved choice for preparing the prasadam.