In 1985, brothers John, David, and Randy Fry and a fourth partner, Kathy Kolder, founded Fry's Electronics in Sunnyvale, California to provide a one-stop shopping experience for the hi-tech person ...

A fascination with mysticism has swept across the culture, cropping up in astrology apps such as Co-Star and shows like “The Curse” and “True Detective.” What does our obsession with ...

With the Minnesota State Fair in full swing, one particular food item has proven to be a hit: deep-fried ranch. Served at Lulu's Public House, the deep-fried ranch has drawn lines hundreds of ...

The global fried-chicken takeout market is projected to hit $8.25 billion by 2025, driven by the US. From roadside eateries to diners, these US restaurants serve the best fried chicken ...

As any Phoenician knows, and one reader recently noted, “not all Fry’s are created equal.” Some of the local Kroger brand’s locations are shiny and new with organized aisles and plump produce.

Michael Lewis, the financial journalist who wrote a controversial book about the downfall of Sam Bankman-Fried, says the former crypto kingpin’s crime “still makes no sense.” Bankman-Fried ...

Fried Chicken is a cuisine that shows up in many different cultures and areas of the world. Each corner of the world has its own twist, and that has resulted in a plethora of choices in the US and ...

Fried rice tastes best with summer corn, whether fresh or frozen. As the corn toasts with the rice, a nuttiness perfumes the kitchen with a scent reminiscent of movie-theater popcorn. In this ...

It's the first day of the Minnesota State Fair and our food reporter Haley Nelson joined a throng of visitors making a ...

With the Minnesota State Fair in full swing, one particular food item has proven to be a hit: deep-fried ranch. Served at Lulu’s Public House, the deep-fried ranch has drawn lines hundreds of ...