10 Kansas City and Philadelphia themed Super Bowl dishes
The Philly Cheesesteak is the ultimate staple food of Philadelphia. Invented in 1930 by Pat Olivieri, the cheesesteak is made with a roll that’s crusty on the outside and soft on the inside. The roll is filled with thinly sliced beef and topped with either provolone cheese, American cheese or Cheez Whiz, per Visit Philadelphia.