Butter prices fell to their lowest level since early March following USDA’s Cold Storage report, pressuring Class IV futures.

In today’s economy, the ability to farm often depends on the ability to commute,” says Daniel Munch, economist at American Farm Bureau Federation.

New York is emerging as a significant force in dairy processing, fueled by considerable industry investments poised to ...

Feeding America joins with National Dairy Council and the Academy of Nutrition and Dietetics to identify game-changing innovations in the field of nutrition and food security. With a commitment of ...

In a commodity business such as dairy, being just a little bit better than your neighbor is the best way to ensure survival. Steve Bodart, a senior agribusiness consultant with Compeer Financial, ...

The accelerated changes in butterfat and protein production present a promising horizon for the dairy sector, setting the ...

Through the Healthy Dairy in Schools Commitment, the dairy industry is pledging to remove certified artificial colors from milk, cheese and yogurt served in K-12 school meals by July 2026.

As history has shown, more farmers hit the auction circuit during a down cycle in the farm economy. See what equipment is ...

Class III milk futures fell sharply as spot cheese prices dropped and spring flush pressures mounted, while dry whey and ...

Lower-than-expected U.S. milk production gave Class III milk futures a boost despite weaker spot cheese prices, as markets ...

The dairy sector has seen a promising upward trend in milk production that is reflected in the latest U.S. Milk Production ...

Feeding dairy-beef cross steers a low-starch, forage-based diet early in life may be the secret to fewer liver abscesses, ...