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RECIPE: ⬇️ VEGGIE SAUSAGE GROUND Via Healthy Vegan Eating 1 large head of cauliflower 16 oz white mushrooms 1 small yellow onion 1 cup walnuts (optional to soak them for 2 hrs for a softer texture) 3 tbsp tomato paste Seasoning: 3 tbsp coconut aminos 1 1/4 tsp garlic granules 3 tbsp dried sage 1 1/2 tsp dried thyme 1/4 tsp ground nutmeg 2 tbsp ground fennel 1/2-3/4 tsp chili flakes 1/2 tsp black pepper 1 1/2 tsp salt or to your taste * for NUT FREE version omit walnuts and add another 8oz of whi
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No sweat (or meat) vegan ground "beef"! This easy, 3 ingredients vegan meal prep will make a delicious and fragrant addition to your meals; without the complexity of high tech faux-meat. What you’ll need: • 400g Cauliflower • 160g Mushrooms • 120g Walnuts Told you, only 3 ingredients! 1) Dehydration is key Slice your mushrooms and cauliflower and place in single layers on the racks. Dehydrate at 160°F/71°C for two and one-half hours. Using dehydrated ingredients will give you the ground meat tex
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RECIPE: Tap Here ⬇️ Veggie Sausage Ground 1 large head of cauliflower 16 oz white mushrooms 1 small yellow onion 1 cup walnuts (optional to soak them for 2 hrs for a softer texture) 3 tbsp tomato paste Seasoning: 3 tbsp coconut aminos 1 1/4 tsp garlic granules 3 tbsp dried sage 1 1/2 tsp dried thyme 1/4 tsp ground nutmeg 2 tbsp ground fennel 1/2-3/4 tsp chili flakes 1/2 tsp black pepper 1 1/2 tsp salt or to your taste * for NUT FREE version omit walnuts and add another 8oz of white button mushro
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RECIPE: ⬇️ Veggie Sausage Ground 1 large head of cauliflower 16 oz white mushrooms 1 small yellow onion 1 cup walnuts (optional to soak them for 2 hrs for a softer texture) 3 tbsp tomato paste Seasoning: 3 tbsp coconut aminos 1 1/4 tsp garlic granules 3 tbsp dried sage 1 1/2 tsp dried thyme 1/4 tsp ground nutmeg 2 tbsp ground fennel 1/2-3/4 tsp chili flakes 1/2 tsp black pepper 1 1/2 tsp salt or to your taste * for NUT FREE version omit walnuts and add another 8oz of white button mushrooms more
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