If you’re the hiking type, the San Juan de Gaztelugatxe islet, a dramatic, rocky islet off the coast of Bermeo, makes for a ...
The cuisine of the Basque country -- in the western Pyrenees straddling northern Spain and southeastern France -- just could be the most glorious food you've never heard of. At least, not in detail ...
Pursue doctoral studies emphasizing Basque-related courses and dissertation research while emphasizing in anthropology, world languages and literatures, geography, political science, English, or ...
BOISE – When I didn’t see it in the display case or on the counter top, I worried. Gâteau Basque was one of the things I was most looking forward to on this trip. I hadn’t had it since the summer I ...
Their numbers may be small, but Basques and their descendants have left an indelible mark on Nevada — so much so that the theme of the 34th National Cowboy Poetry Gathering in Elko is “Basques & ...
In a warehouse-like space on a narrow island in Bilbao, Spain, linguists and technologists are testing the possibilities of automated translation. Their projects include antispoofing work to better ...
Basque craftsmen showed up with a 26 foot-long skeleton, oak timber and other traditional materials and set up shop on the National Mall to build a ship at the Smithsonian’s 2016 Folklife Festival.
Basque cheesecake, also known as "Burnt Basque Cheesecake," originates from the Basque region of Spain. It’s a crustless cheesecake with a distinctively and intentionally burnt top, which gives it a ...
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Basque burnt cheesecake

Basque Cheesecake is a creamier, caramelized alternative to the American classic. The burnt top is a perfect balance to the ...