You may know what you're doing when you're ordering at the bar, but what about when you're at a coffee shop? If you're like a lot of people, you have one order and stick to it. You may not even know ...
The Manual on MSN
French roast coffee explained: What makes it so bold and dark?
The term “French Roast” first began in the 19th and early 20th centuries, in reference to the flavor preferences of French ...
The Manual on MSN
The battle of brews: Pour over vs. drip coffee explained
Drip coffee has been a staple in households for years. It uses an automatic brewing system that requires only coffee grounds ...
Katherine Peach is a well-caffeinated, Brooklyn-based writer, who focuses on all things coffee for CNET. Peach's reviews and writing have appeared in Tasting Table, Mashed, LAist, Yahoo Life, MSN and ...
I tested a few different appliances to find the best way to make coffee. I brewed a cup with an Aeropress, coffee pot, French press, and Keurig and compared the results. The Keurig may have been the ...
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