Simple, soul-satisfying, and endlessly adaptable, these roast chicken recipes will anchor weeknight meals and special dinners ...

We tested four ways to roast chicken to determine the absolute best method for roast chicken with golden, crackly skin and ...

I baked, pan-fried, microwaved, and poached chicken breasts to see which method gave me the most flavor and best texture in ...

The convenience of the slow cooker paired with budget-friendly chicken makes every one of these recipes surefire winners in ...

Crispy wings are tossed in a homemade lemon butter sauce in this restaurant-worthy recipe. A Memphis-style dry rub featuring ...

No amount of convincing from chefs can shake people’s love for boneless, skinless chicken breasts. Yes, the bones add more flavor. Yes, skin too adds flavor (and texture). Yes, bone-in chicken is ...

Cooked chicken left out too long can turn risky fast. Learn the safe time limits and simple rules that protect your table ...

If there’s one ingredient that you can probably find in almost every refrigerator in the U.S., it’s chicken. The ever-so-versatile protein can be cooked in countless ways, making it a favorite with ...

Curious about whether spatchcocking truly solves the age-old problem of unevenly cooked roast chicken? In this video, we ...

Chicken is the most popular meat in America—and since it's already lean, however you decide to cook it will probably still end up being pretty healthy, right? Sorry ...