New to cast iron? Learn how to season, clean and restore your cookware with simple steps from a cooking editor who fixed her ...

Plenty of people use cooking oil to season their cast iron pots and pans, but is it really the best choice? Our expert has different recommendations.

Cast iron cookware is a timeless kitchen staple; it's the kind of cookware that your grandparents swore by, and for good reason. While it might not have the sleek look of those shiny, modern non-stick ...

It's OK to cook acidic foods such as tomatoes and vinegar in your cast-iron pan but letting them sit for long periods can eat away at the coating. A perfectly slick and seasoned nonstick skillet can ...

Imagine this: You’ve just moved into a new home, and the kitchen is equipped with a shiny, sleek induction cooktop. You’re excited to cook your favorite meals, but then you remember your beloved ...

Home cooks know you can never have too much quality cookware, especially when there are epic discounts on kitchen workhorses that earn their spot on stovetops. Ahead of the new fall season, Amazon is ...