You know that feeling when you bite into a fast food burger and it tastes exactly like every other time you've ordered it?

Craving real chili? These chain restaurants still make it from scratch every day, slow-simmered for deep, hearty flavor.

Craving real biscuits? These chains still hand-make flaky, buttery biscuits fresh daily instead of using frozen dough.

Everyone knows that food tastes better when it’s made from scratch — but unless you had an older relative teach you the secret behind that flaky pie crust or savory chicken soup, you might not have ...

In survey results published by the CDC in August, youth ages 18 and under consumed more than 60% of their daily calories from ...

CHURCH POINT, La. (KATC) — Thanksgiving is just around the corner, but with grocery prices continuing to rise, many families are asking the big question: Is it cheaper to cook the holiday meal from ...

Texas Roadhouse prides itself on its quality and is always eager to point out that it makes its food from scratch. This ...

Most nutritionists and dietitians agree that it's OK to indulge in off-diet foods occasionally. But is it better to make these indulgent foods at home rather than buy boxed or factory-processed ...

One of the biggest mistakes people make when frying chicken is taking poultry straight from the fridge to the pot, risking ...

The science pros at TKOR show how to make microwave popcorn from scratch to save money. Lack of oil aboard Venezuela tanker ...

PAINESVILLE, Ohio -- Many Americans are finding it harder than ever to put food on the table. It’s not just the shutdown of SNAP benefits affecting them. A mix of rising costs and stagnant wages are ...