Arnold Myint's cookbook dreams shifted dramatically after his mother's death. The James Beard semifinalist chef grew up in the kitchen of his parents’ International Market & Restaurant. That ...
“The Dead Husband Cookbook” is an enthralling read providing readers with a thrilling look into the cutthroat world of culinary arts — and what makes the perfect recipe ... for murder, that is. With a ...
The Louisiana Inspired Book Club will celebrate Paul Prudhomme and his first cookbook, "Louisiana Kitchen," with a special Paul Prudhomme-themed live panel discussion and tasting at noon Oct. 16, at ...
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