Scientists discovered that common food emulsifiers consumed by mother mice altered their offspring’s gut microbiome from the ...

Emulsifiers in ultra-processed foods may increase the chance of developing type 2 diabetes, according to a new paper. After analyzing the health data of 104,139 adults over 7 years – and accounting ...

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A recent study conducted by French researchers from Inserm, INRAE, Sorbonne Paris Nord University, Paris Cité University, and Cnam has highlighted a concerning link between the consumption of ...

Emulsifiers are used in processed foods, drugs, vitamins, vaccines, soaps, and cosmetics. They hold ingredients that generally don’t like to be together, like oil and water, in a stable union. They ...

SAN DIEGO – Certain food additives may interfere with your gut bacteria, causing changes that boost inflammation in the intestines and potentially promote the development of some chronic diseases, a ...

An emulsion is a mixture of two or more liquids that are usually not mixable but mix under specific circumstances — generally by using substances that help them mix. These substances are called ...