From chuck to ribeye, learn which cuts are tender, flavorful and budget-friendly, with tips for cooking each perfectly.

Before searing the meat, preheat a large skillet over medium-high heat. This is an 8-inch skillet and it can cook a half to one pound of beef. Use a 10-inch or 12-inch pan to accommodate more meat.

Gather your loved ones around the table with these delicious ground beef recipes. Each meal is hearty, fulfilling, and ...

Rising meat prices are pushing home cooks to get creative, but you do not have to sacrifice flavor to keep beef on the table.

Shannon Goforth / Prop Styling: Dera Burreson "Looking for something different to make with ground beef and came across this ...

Ground Beef: the Most Popular Meat Ground beef patties are the most popular beef item for United States consumers; nearly 12 billion hamburgers were consumed by Americans in 2007 (3). Ground beef ...

Growing up, it was pretty much a guarantee that Filipino spaghetti was served at every children’s birthday party I went to. The addition of banana ketchup (made from bananas, vinegar, and sugar, and ...

Many recipes begin by telling readers to “brown the ground beef,” but don’t explain how. Is it easy? Yes—but there are still ways it can go wrong. Here’s how to cook ground beef the right way, so it’s ...