Rising global temperatures are leading to a boom in the number of insects devouring crops worldwide, and could cause future food shortages, says a study published last week in the journal Science.

(CNN) — Extreme land use combined with warming temperatures are pushing insect ecosystems toward collapse in some parts of the world, scientists reported Wednesday. The study, published in the journal ...

(Beyond Pesticides, June 20, 2025) A study in Conservation Genetics, entitled “Organic farming fosters arthropod diversity of specific insect guilds – evidence from metabarcoding,” showcases the ...

A byproduct of insect farming improves soil health and reduces insect damage in soybean and switchgrass crops according to research from the Arkansas Agriculture Experiment Station at the University ...

At a time when meat consumption is increasingly being seen as unsustainable, eating insects is for many a comparatively better option. However, many people in the West find insects difficult to ...