*Pan-frying fish to crispy perfection requires the right technique and a few key steps. First, choose a firm, fresh fillet like cod, snapper, or salmon. Pat the fish dry to remove excess moisture—this ...

SEATTLE — Most home chefs know, that a good non-stick pan can come in handy because they are good for preparing everything from eggs to pancakes to grilled cheese sandwiches. But they only work if the ...

Chef Ryan Scott makes cracking, cooking and peeling eggs look easy! Get back to basics in the kitchen with one of the simplest ingredients that's easy to mess up but wonderful when prepared perfectly: ...

On days where you really feel like you’re in your chef bag and you’ve come up with a nice meal, there’s nothing like the anticipation of a well seared steak from a scorching hot frying pan. I’ve saved ...

Cooking the meat takes some skill. If you haven't mastered the art of getting a golden crust on your steak, these ...

Cooking with stainless steel requires some know-how. Take it from these pros that with these tips you'll be cooking with ...

We have decoded the tricks to keep your favourite pakodas and fries perfectly crispy for a long and never succumb to sogginess. Oily food is something many of us can't help but indulge in. Here are ...

Steak tips are a classic bit of New England cuisine, and while they may seem very simple to cook, experts have plenty of tips of their own for perfect results.