Research in different cohorts confirms that ultra-processed foods are linked to a heightened risk of heart disease. The ...
In the UK, ultra-processed foods (UPFs) account for around 57% of our calorie intake as adults, and an uptick nutrition studies have linked them to everything from obesity and typ ...
Eating higher amounts of ultra-processed foods is associated with lower bone mineral density and a higher risk of hip fractures, even in younger adults under 65.
Kennedy Jr. has promised that by April, the federal government will issue a definition of ultra-processed foods (UPFs) as ...
Dietary choices after a cancer diagnosis might be just as crucial as early detection.
The evidence is clear: ultra-processed foods are no longer just "unhealthy" choices; they are a systemic threat to our ...
“Eat less processed food!” has been the public health messaging for years, due to a link between ultra-processed foods and conditions such as obesity, heart disease, cancer, and diabetes. However, the ...
The dialogue around ultra-processed foods continues to shift as research reveals a more complex picture than previously understood. While studies link many processed foods to health concerns like ...
Adults and children in the United States are getting more than 50% of their total calories from ultra-processed foods, according to a new federal report. Among Americans aged 1 and older, an average ...
A new conceptual analysis argues that many ultra processed foods are designed to drive repeated consumption using strategies similar to those used by the tobacco industry. The authors describe how ...