The author is the founder of The Logical Astrologer. Everybody wants to get rid of that “Raste ka pathar” [hurdle] from their fate in order to become successful, famous, wealthy, or what not. There ...

Hyderabad's Pathar-ka-gosht, a slow-cooked mutton dish on heated stones, reflects the city's royal culinary heritage. Adi restaurant revives it with balanced spices, honoring tradition and the slow ...

Praises run ample for the various restaurants and street-side vendors of Hyderabad serving some of the best meat dishes in the country. It is undoubtedly a foodie's heaven if you want to try decadent ...