Did you know the Palmetto State has a seashell representative? The South Carolina state shell is officially listed as the lettered olive (Oliva sayana). Have you heard of it? The seashell was ...

CHARLESTON COUNTY, S.C. (WCIV) — Every bushel counts. The South Carolina Department of Natural Resources is pushing for shells to be recycled properly. Experts have found that oyster shells are being ...

Editor's note: Oysters are becoming a critical component of South Carolina's defense against climate change. This is the third part of an occasional series from The Post and Courier that will track ...

TO DROP THEM OFF. SOUTH CAROLINA HAS RECYCLED MORE OYSTER SHELLS THAN EVER BEFORE. THE DEPARTMENT OF NATURAL RESOURCES SAYS MORE THAN 38,000 BUSHELS HAVE BEEN RECYCLED THIS YEAR. FOR NOW. THAT’S ...

From the Carolina wolf spider to the striped bass, the state animals of South Carolina are fascinating species!

CHARLESTON , S.C. (WCIV) — Whether you like your oysters roasted or raw, most people will say they are a Lowcountry delicacy. But what happens if they are not around? The South Carolina Department of ...

Seafood and coastal dining are a given in South Carolina’s Lowcountry. From blue crab, Lowcountry boils and she-crab soup, the options are almost endless. But one item on the menu serves more than ...