Processed meat is designed for convenience. It is salty, shelf-stable, and engineered to taste strong even after weeks in a fridge. That same processing also changes what ends up in the body. Over ...

Add Yahoo as a preferred source to see more of our stories on Google. The equivalent of one medium-size hot dog was associated with an increased risk of colorectal ...

Ingesting ultra-processed foods has been associated with over 30 health conditions. Too much red meat is associated with ...

Daily intake of processed meats or sugary drinks may raise risk for diabetes, heart disease and cancer. Eating 50 grams of processed meat daily may raise type 2 diabetes risk by 30%. New findings in ...

Hot dogs, bacon, cold cuts and other processed meats raise the risk of colon, stomach and other cancers, and red meat probably contributes to the disease, too, the World Health Organization said ...

School and hospital cafeteria menus are under scrutiny as part of a new campaign to reduce the amount of processed meats ...

(CNN) -- There is strong evidence that there is "no safe amount" of processed meat to eat, nutrition experts say in response to a new study on the connection between diet and the risk of major ...