Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

Creamy, sun-dried tomato chicken meets four cheeses in this decadent stuffed shell casserole. How do you keep jumbo shells from falling apart? Aim to cook your shells to al dente; they should be ...

Try this easy, nutritious vegan recipe for almond ricotta-stuffed shells.

Growing up, I was lucky enough to have a family that sat down together at dinner every night and enjoyed a home-cooked meal. When I moved out on my own, I naturally asked my mom for all of my favorite ...

These amazing stuffed shells recipe is baked in a classic tomato and white sauce with delicious meat and ricotta cheese filling. I like to use a combination of Italian sausage and ground beef to make ...

This winter weeknight meal is the epitome of classic comfort food. Pasta night is in full effect with this dish, which features a light and fluffy three-cheese filling tucked inside large pasta shells ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann — The Washington Post’s recipes editor at the time — was raving about a dish ...

Discover our foolproof dinner recipes including grilled cheese sandwiches, lasagna, Swedish meatballs, shredded chicken tacos ...