The basics of using a meat thermometer are simple: stick it with the pointy end. But getting the correct reading from the right place ensures you get the proper degree of doneness, according to ...

Every year around this time, we gather around our ovens like hopeful devotees of the holiday meal. We load in our turkeys, stuffings, casseroles, and pies, silently willing them to come out just right ...

Which oven thermometer is best? Anyone who has ever cut into undercooked chicken or burnt a cake knows the importance of attention to detail when it comes to preparing food. The proper cooking ...

Shannon Majowicz has held or currently holds research grants and contracts to study food safety related issues from the Canadian Institutes of Health Research, Bill and Melinda Gates Foundation, World ...

A digital meat thermometer sticks out of a steak on a grill - Dmitry Naumov/Shutterstock Many home cooks and grill masters cook up their steaks and hamburger patties using the old-fashioned eyeball ...

Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. This scenario might sound familiar. You’ve spent time in the kitchen ...

We may receive a commission on purchases made from links. Few things are more frustrating than spending a ton of time preparing a dish only to have it emerge from the oven undercooked or overdone. The ...

I worked as a professional baker before I started writing about kitchen products for a living, and if there's one thing I know, it's that ovens can be, well ... liars. I can't tell you how many times ...

The kitchen tool that solved all my frustrations. Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, ...