For the Pot-curious who have held off out of uncertainty or confusion, we’re here to help. Be sure to share your own tips in the comments. Twenty-five years ago, I was living the quasi-Alice Waters ...

We love our Instant Pot for its ability to quickly and easily cook dried beans with no pre-soaking! We all know dried beans are way cheaper than canned, but they take forever to cook. Not anymore!

Our top method is tried and true — soak dried beans overnight and gently simmer them for the best texture and to shorten the cook time. Soak beans with baking soda for an exceptionally creamy result.