Agricultural soil testing is critical to determining soil’s nutrient concentration and variability across your fields. It is ideal to test your fields’ soil at least every two to three years to inform ...

Earth’s soil contains large stocks of carbon — even more carbon than in the atmosphere. A significant portion of this soil carbon is in organic form (carbon bound to carbon), called soil organic ...

The USDA’s Agricultural Research Service (ARS), the University of Nebraska–Lincoln (UNL), and the ARS’s Partnership for Data Innovations (PDI) have launched a new web-based application to facilitate ...

Oct. 7—INDIANAPOLIS — The Indiana State Department of Agriculture and partners throughout the state have worked with the Gulf Hypoxia Program to develop a no-cost program with a focus on increasing ...

Managing soil pH is crucial for maximizing crop yields and promoting overall soil health. The optimal soil pH is typically between 5.5 and 7.0 for most crops growing in Delaware. Maintaining a ...

Submitted photo From left, Erin Haynes, DrPH, Kurt W. Deuschle Professor of Preventive Medicine and Environmental Health at the University of Kentucky College of Public Health; Lydia Rose, PhD, ...

PIQUA, Ohio (WDTN) — The City of Piqua has provided an update regarding soil sampling at a former battery testing plant. According to a Piqua news flash, a work plan for soil sampling from the ESRG ...