There's a big caveat here.

It’s easy to get tricked in the grocery store. Packages with earthy colors and promises of “all-natural” goodness can make ...

Eating large amounts of ultra-processed foods like chips, frozen meals, sugary drinks, and packaged snacks may significantly raise the risk of serious heart problems. In a major U.S. study, people ...

A recent study suggests that eating ultra-processed foods does not lead to faster cognitive decline in older adults over a ...

Experts are once again raising red flags about ultra-processed foods, or UPFs. And this time, they're armed with a growing body of data. In November, researchers published a trio of papers in The ...

Eating more ultra-processed foods sharply raises the risk of heart attacks, strokes, and death, with each serving adding to ...

Ultra-processed foods and research into their health effects has gained attention in recent years. Yet despite growing interest, confusion—and even controversy—remains about how these foods fit into a ...

Ultra-processed foods (UPFs) have become public enemy number one in nutrition debates. From dementia to obesity and an epidemic of "food addiction," these factory-made products, including crisps, ...

Regulators are moving toward policies targeting ultra-processed foods, but a fundamental issue remains unresolved: what ...

People who consumed over nine servings of ultra-processed foods per day on average were 67% more likely to suffer a major ...

The terms “synthetic” and “ultra-processed” are widely (and opportunistically) used as warning labels and marketing ...

It’s lunch time at Lincoln Crossing Elementary. And today, they’re serving up burgers. But this meal might be a little different than what you’d expect out of a school lunch. “We have our grass-fed ...