Valio and University of Turku Collaborate to Develop Innovative Plant-Based Fermented Food Solutions
Valio is supporting the MetaFerm research project, led by the University of Turku, to develop new plant-based fermented food solutions using underutilised Finnish ingredients. Funded with €1.5 million ...
STARK Group holds SBTi-approved and validated net zero climate targets for 2050, aligned with the 1.5°C pathway of the Paris Agreement. The company is a proud signatory of the UN Global Compact and ...
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