A vending machine offering fresh, handmade Italian food has debuted in San Francisco, stocked with items such as pasta, sauces, garlic bread, meatballs and desserts.
What may finally push classic vending machines toward extinction isn’t wear and tear, but the industry’s shift from analog to ...
When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results