For Chefs Eyes Only is part of The Chefs Connection community, and...
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For ChefsEyesOnly.com is up and running. If you are a chef please sign up asap. The culinary Students will be posting their resumes. Endorsed by Jean-Georges, Mike Anthony, Marc Forgione, and Jacque Torres for starters. CIA, ICE, Johnson & Wales, Monroe College & Escoffier Culinary Schools are also endorsing this site. Let's do this. | The Chef's Connection | Facebook
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The Pastry Chefs Little Black Book Volumes 1 & 2 are the most comprehensive pastry books ever published with over 800 recipes. Meticulously put together by 2 award-winning chefs, Michael Zebrowski & Michael Mignano. If you can think of it, you’ll find it here. If you can dream it, you’ll find it here. If you can’t think of anything, you will definitely find something here. We are preparing for it’s 5th printing. It’s a reference book for every | The Chef's Connection | Facebook
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The inside connection to the best food, proudly presented by top chefs. | ChefsFeed
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Just landed in Quebec, on my way to the printer. Tomorrow is the day for @toquesinblack to be printed. Photos will follow. Thechefsconnection.com | The Chef's Connection
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