The Basics of Freshwater: Crash Course Kids 14.1
4:16
YouTubeCrash Course Kids
The Basics of Freshwater: Crash Course Kids 14.1
We have a lot of water on Earth, but we also can't actually drink much of it... or use it for farming. That's because most of the water on Earth is saltwater. We humans, like a lot of living things, need freshwater to survive. In this episode of Crash Course Kids, Sabrina talks about the difference between freshwater and saltwater and why ...
1M viewsJun 9, 2015
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Hannah Wright on TikTok
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Hannah Wright on TikTok
TikTokhannahmountaina
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True Spring or True Autumn? 🌸 🍂 Warm and bright vs. warm and muted. Which one do you think suits her best? 🤔 Drop your guess in the comments! ⬇️ #coloranalysis #undertone #brightspring #beauty #makeup #haircolor #fashion #colorconsultant #miamibeach
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True Spring or True Autumn? 🌸 🍂 Warm and bright vs. warm and muted. Which one do you think suits her best? 🤔 Drop your guess in the comments! ⬇️ #coloranalysis #undertone #brightspring #beauty #makeup #haircolor #fashion #colorconsultant #miamibeach
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Replying to @Carla🇨🇲✨ Quick Suya Spring Rolls Recipe INGREDIENTS • Beef Meat • Suya Spice(yaji) • Salt • Knorr seasoning • Grounded pepper • Vegetable Oil • coleslaw blend (carrot and cabbage) • spring roll wraps Sauce • mayonnaise • lime juice • yaji/suya spice • Cayenne • pinch of salt Step‑by‑step 1. Marinate thinly sliced protein with yaji, pepper, salt and a little oil; rest 20–30 minutes (or overnight for deeper flavor). 2. Oven-grill/Airfry your protein at 350°F (175°C) for 20mins 3. Sa
1:00
Replying to @Carla🇨🇲✨ Quick Suya Spring Rolls Recipe INGREDIENTS • Beef Meat • Suya Spice(yaji) • Salt • Knorr seasoning • Grounded pepper • Vegetable Oil • coleslaw blend (carrot and cabbage) • spring roll wraps Sauce • mayonnaise • lime juice • yaji/suya spice • Cayenne • pinch of salt Step‑by‑step 1. Marinate thinly sliced protein with yaji, pepper, salt and a little oil; rest 20–30 minutes (or overnight for deeper flavor). 2. Oven-grill/Airfry your protein at 350°F (175°C) for 20mins 3. Sa
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