How to Make Homemade Mitarashi Dango with Tofu (Sweet Soy Glazed Japanese Dumplings)
7:45
MSNSudachi
How to Make Homemade Mitarashi Dango with Tofu (Sweet Soy Glazed Japanese Dumplings)
Soft, chewy, and coated in a glossy sweet soy glaze—these Mitarashi Dango are made with a touch of tofu for extra tenderness! This classic Japanese snack is easy to make at home and perfect for dessert, tea time, or festivals. Delicious, fun, and naturally gluten-free! RECIPE DETAILS: Time: 25 mins Servings: 5 Ingredients: Dango: - 3-5 bamboo ...
6 months ago
Japanese Dango Recipe
Easy Tofu Mitarashi Dango (Japanese Rice Dumplings with Sweet Soy Glaze)
Easy Tofu Mitarashi Dango (Japanese Rice Dumplings with Sweet Soy Glaze)
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